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ᓴᑲᐧᐹᓈᐦᑎᒄ S
sakapwaanaahtikw
ni
stick put through top or bottom of animal, bird while roasting hanging on a string
un bâtonnet ou une broche que l'on passe au haut ou au bas d'une carcasse d'animal ou d'oiseau, suspendue à une corde à rôtir
